Pesach Family Lunch

Family Passover Lunch with a special kid’s program! Kid-Friendly Food and Passover Games!

Catered with ❤ by chef Alex of the planted food truck

Roasted Garlic & Parsnip Soup
Creamy Parsnip Soup with Oven Roasted Garlic

Oven Roasted Tomato Soup

Mixed Green Salad
Mixed Salad Greens, Parsley Leaves, Green Onions & Fresh Herbs with Lemon Vinaigrette

Cauliflower Tabbouleh
Cauliflower, Parsley, Dates, Dill & Mint Dressed in Lemon Vinaigrette

French Potato Salad
Baby Potatoes with Fresh Chives, Parsley & Tarragon Dressed in White Wine Vinaigrette

Shaved Vegetable & Herb Salad
Shaved Green Cabbage, Radishes, Yellow Beets, Lacinato Kale, Parsley, Mint, & Chives Dressed in a Citrus Vinaigrette

Beet Salad
Red Beets, Red Onions & Orange Zest in a Citrus Vinaigrette Garnished with Fresh Herbs

Grilled Vegetable Casserole
Layers of Eggplant, Zucchini & Mushrooms in Rich Tomato Sauce Garnished with Fresh Parsley & Toasted Pine Nuts

Mushroom Bourguignon
Mix of Shitake, Portabella & Cremini Mushrooms, Carrots & French Shallots in Red Wine Jus

Chicken Thighs
With Onions, Mushrooms & Parsley

Carrot & Sweet Potato Tzimmes
Oven Roasted Carrots & Sweet Potatoes Served with Dried Prunes Seasoned with Orange Zest & Ginger

Oven Roasted Potatoes
Seasoned with Fresh Herbs

Poached Pears
Silan Poached Pears with Matzo Nut Crumble